Top 3 Michelin Star Restaurants in Kaohsiung

1. Shisen Hanten

Where Japanese Tradition Meets Modernity

Located in the heart of Kaohsiung, Taiwan, Shisen Hanten is a Michelin-starred restaurant that is known for its innovative take on Japanese cuisine. The restaurant is run by Chef Ryuichi Yoshii, who is a pioneer of modern Japanese cuisine.

Must-Try Dishes

  • Sushi Shisen Hanten is known for its exquisite sushi, which is made with the freshest, seasonal ingredients. The sushi is carefully crafted and presented, and it is a truly unforgettable dining experience.
  • Robatayaki is a type of Japanese barbecue that is cooked over an open flame. Shisen Hanten offers a variety of robatayaki dishes, including beef, chicken, and seafood. The robatayaki is cooked to perfection and is full of flavor.
  • Yakimono is a general term for Japanese grilled dishes. Shisen Hanten offers a variety of yakimono dishes, including lamb, duck, and vegetables. The yakimono is cooked to perfection and is full of flavor.

Immerse Yourself in the Japanese Experience

  • Location: 9F, No. 36, Zhongzheng Rd., Yancheng Dist., Kaohsiung City 800, Taiwan
  • Contact: +886 7 228 2500
  • Hours: Lunch & Dinner, Tue-Sun

Shisen Hanten is more than just a meal; it is an experience. The restaurant is housed in a beautiful 19th-century building, and the dining room is elegant and sophisticated. The service is impeccable, and the wine list is extensive.

2. Le Moût

Where French Elegance Meets Taiwanese Flavors

Located in the heart of Kaohsiung, Le Moût is a Michelin-starred restaurant that is known for its fusion of French cuisine and Taiwanese flavors. The restaurant is run by Chef Laurent Quenioux, who is a French-born chef who has lived in Taiwan for over 20 years.

Must-Try Dishes

  • Foie Gras with Taiwanese Persimmons: This classic French dish is given a Taiwanese twist with the addition of Taiwanese persimmons, which add a touch of sweetness.
  • Black Truffle Risotto with Abalone: This dish is a perfect example of how Le Moût combines French and Taiwanese flavors. The risotto is made with black truffles, which add a rich, earthy flavor, and the abalone adds a touch of luxury.
  • Scallop with Red Wine Sauce: This dish is a simple but elegant dish that is perfect for seafood lovers. The scallops are cooked to perfection and served with a red wine sauce that is full of flavor.

Immerse Yourself in the Taiwanese Experience

  • Location: 1F, No. 202, Zhongshan 2nd Road, Lingya District, Kaohsiung City, Taiwan
  • Contact: +886 7 222 2222
  • Hours: Lunch & Dinner, Tue-Sun

Le Moût is more than just a meal; it is an experience. The restaurant is housed in a beautiful French-style manor, and the dining room is elegant and sophisticated. The service is impeccable, and the wine list is extensive.

3. The Chairman

Where Taiwanese Tradition Meets Modernity

Located in the heart of Kaohsiung, Taiwan, The Chairman is a Michelin-starred restaurant that is known for its innovative take on Taiwanese cuisine. The restaurant is run by Chef Andre Chiang, who is a pioneer of modern Taiwanese cuisine.

Must-Try Dishes

  • Braised Pork Knuckles with Fermented Black Beans: This classic Taiwanese dish is given a modern twist with the addition of fermented black beans. The pork is perfectly braised and the beans add a deep, complex flavor.
  • Steamed Sea Bass with Garlic and Ginger: This simple dish is a perfect example of how to showcase the fresh flavors of Taiwanese seafood. The sea bass is cooked to perfection and the garlic and ginger add a touch of warmth.
  • Roasted Duck with Taro and Scallions: This dish is a Taiwanese classic that is perfect for sharing. The duck is roasted to perfection and the taro and scallions add a touch of sweetness and crunch.

Immerse Yourself in the Taiwanese Experience

  • Location: 4F, 100 Zhongshan Rd., 1, Kaohsiung 800, Taiwan
  • Contact: +886 7 222 0888
  • Hours: Lunch & Dinner, Tue-Sat

The Chairman is more than just a meal; it is an experience. The restaurant is housed in a beautiful 1930s building, and the dining room is elegant and sophisticated. The service is impeccable, and the wine list is extensive.

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