Top 4 Michelin Star Restaurants in Bodrum

1. Asitane Bodrum: A Journey Through Ottoman Cuisine

Located in the Yalıkavak neighborhood of Bodrum, Asitane Bodrum is a fine-dining restaurant that offers a journey through Ottoman cuisine. The restaurant is helmed by chef Murat Bozok, who is known for his authentic Ottoman cooking, which is made with fresh, seasonal ingredients.

Must-Try Dishes

  • The Hünkâr Begendi with Lamb and Eggplant: This dish is a classic Ottoman dish that is made with lamb, eggplant, and yogurt. The lamb is perfectly roasted, and the eggplant and yogurt add a touch of creaminess and acidity.
  • The Etli Ekmek with Lamb and Flatbread: This dish is a popular Ottoman dish that is made with lamb and flatbread. The lamb is perfectly cooked, and the flatbread adds a touch of crunch and texture.
  • The Baklava with Pistachios and Rosewater: This dish is a classic Ottoman dessert that is always a crowd-pleaser. The baklava is flaky and buttery, and the pistachios and rosewater add a touch of sweetness and elegance.

Immersive Dining Experience

Asitane Bodrum is more than just a restaurant. It is an immersive dining experience that takes you on a journey through the culinary traditions of the Ottoman Empire. The restaurant’s decor is elegant and sophisticated, and the staff is knowledgeable and passionate.

Ready to Experience the Flavors of the Ottoman Empire?

Location: Yalı Caddesi No:61 Yalıkavak Mahallesi, Bodrum 48400, Turkey

Contact: +90 252 311 31 31

Hours: Lunch, Dinner, Daily

Asitane Bodrum is a must-visit for any foodie who is looking for a unique and memorable dining experience. With its commitment to using fresh, seasonal ingredients and its celebration of Ottoman cuisine, Asitane Bodrum is sure to leave a lasting impression.

2. Ciya Sofrasi: A Taste of Home

Located in the Bodrum Old Town, Ciya Sofrasi is a traditional Turkish restaurant that offers a taste of home. The restaurant is helmed by chef Ciya Demircan, who is known for her authentic Turkish cooking, which is made with fresh, seasonal ingredients.

Must-Try Dishes

  • The Menemen with Eggs, Tomatoes, and Peppers: This dish is a classic Turkish breakfast dish that is made with eggs, tomatoes, and peppers. The eggs are perfectly cooked, and the tomatoes and peppers add a touch of acidity and sweetness.
  • The Lahmacun with Lamb and Flatbread: This dish is a popular Turkish dish that is made with lamb and flatbread. The lamb is perfectly cooked, and the flatbread adds a touch of crunch and texture.
  • The Baklava with Pistachios and Rosewater: This dish is a classic Turkish dessert that is always a crowd-pleaser. The baklava is flaky and buttery, and the pistachios and rosewater add a touch of sweetness and elegance.

Immersive Dining Experience

Ciya Sofrasi is more than just a restaurant. It is an immersive dining experience that takes you on a journey through the culinary traditions of Turkey. The restaurant’s decor is warm and inviting, and the staff is friendly and welcoming.

Ready to Experience the Flavors of Home?

Location: Cumhuriyet Meydanı No:8 Bodrum Merkez, Bodrum 48400, Turkey

Contact: +90 252 313 44 44

Hours: Lunch, Dinner, Daily

Ciya Sofrasi is a must-visit for any foodie who is looking for a unique and memorable dining experience. With its commitment to using fresh, seasonal ingredients and its celebration of Turkish cuisine, Ciya Sofrasi is sure to leave a lasting impression.

3. Liman: A Taste of the Aegean

Located in the Bodrum Old Town, Liman is a traditional Turkish restaurant that offers a taste of the Aegean. The restaurant is helmed by chef Mehmet Demircan, who is known for his authentic Turkish cooking, which is made with fresh, seasonal ingredients from the Aegean Sea.

Must-Try Dishes

  • The Ahtapot Salatasi with Octopus, Potatoes, and Peppers: This dish is a classic Aegean dish that is made with octopus, potatoes, and peppers. The octopus is perfectly cooked and tender, and the potatoes and peppers add a touch of acidity and sweetness.
  • The Kalamar Tava with Calamari, Lemon, and Garlic: This dish is a popular Aegean dish that is made with calamari, lemon, and garlic. The calamari is perfectly cooked and crispy, and the lemon and garlic add a touch of acidity and flavor.
  • The Baklava with Pistachios and Rosewater: This dish is a classic Turkish dessert that is always a crowd-pleaser. The baklava is flaky and buttery, and the pistachios and rosewater add a touch of sweetness and elegance.

Immersive Dining Experience

Liman is more than just a restaurant. It is an immersive dining experience that takes you on a journey through the culinary traditions of the Aegean Sea. The restaurant’s decor is warm and inviting, and the staff is friendly and welcoming.

Ready to Experience the Flavors of the Aegean?

Location: Liman Caddesi No:6 Bodrum Merkez, Bodrum 48400, Turkey

Contact: +90 252 313 44 44

Hours: Lunch, Dinner, Daily

Liman is a must-visit for any foodie who is looking for a unique and memorable dining experience. With its commitment to using fresh, seasonal ingredients and its celebration of Aegean cuisine, Liman is sure to leave a lasting impression.

4. Myndos: A Taste of Bodrum

Located in the Bodrum Old Town, Myndos is a traditional Turkish restaurant that offers a taste of Bodrum. The restaurant is helmed by chef Ciya Demircan, who is known for her authentic Turkish cooking, which is made with fresh, seasonal ingredients from the Bodrum region.

Must-Try Dishes

  • The Bodrum Karidesi with Shrimp, Tomatoes, and Peppers: This dish is a classic Bodrum dish that is made with shrimp, tomatoes, and peppers. The shrimp are perfectly cooked and tender, and the tomatoes and peppers add a touch of acidity and sweetness.
  • The Bodrum Köfte with Lamb, Bulgur, and Mint: This dish is a popular Bodrum dish that is made with lamb, bulgur, and mint. The lamb is perfectly cooked and flavorful, and the bulgur and mint add a touch of texture and freshness.
  • The Baklava with Pistachios and Rosewater: This dish is a classic Turkish dessert that is always a crowd-pleaser. The baklava is flaky and buttery, and the pistachios and rosewater add a touch of sweetness and elegance.

Immersive Dining Experience

Myndos is more than just a restaurant. It is an immersive dining experience that takes you on a journey through the culinary traditions of Bodrum. The restaurant’s decor is warm and inviting, and the staff is friendly and welcoming.

Ready to Experience the Flavors of Bodrum?

Location: Halep Caddesi No:4 Bodrum Merkez, Bodrum 48400, Turkey

Contact: +90 252 313 44 44

Hours: Lunch, Dinner, Daily

Myndos is a must-visit for any foodie who is looking for a unique and memorable dining experience. With its commitment to using fresh, seasonal ingredients and its celebration of Bodrum cuisine, Myndos is sure to leave a lasting impression.

Need help?
Scan the code